Saturdays 10am – 1pm
Come and enjoy a glass of wine or soft drink with lunch after learning how to make fresh tagliatelle pasta and an Italian-style alla vodka sauce. During the class, with my presentation and guidance, you will gain a skill for life.
The course is a combination of demonstration and hands-on experience.
You will master the preparation, kneading, and cutting techniques of the pasta.
You will also get the instruction on the pasta sauce and make it yourself.
Both of these are made with the 5 Element Cooking Method for the best flavour.
Description
Duration: 3 hours
Group size: up to 6 students
Price: £79pp
Welcome: Meet me over a cup of tea, coffee or a soft drink.
The class: Pasta making followed by sauce making. Each student at their individual workstation.
Dishes:
- tagliatelle
- sauce alla vodka
Skills:
- kneading
- rolling
- cutting
- sauce preparation
- introduction to 5 Element Cooking
Equipment:
- rolling pins
- kneading mat
Venue
- Individual sessions and couples – meet me at my kitchen table.
- Groups of 3+ students I will welcome you in a lovely Richard Jory Community Hall in Frogpool.
- I can come to your kitchen table or a venue of your choice.
To give you a feel
Read more here about how it feels to learn pasta from scratch in my class.
To give you a taste of what you can make with fresh pasta, take a look at some pasta recipes on my blog: pasta primavera, garganelli pasta, pappardelle with pepper and tomato sauce, pasta al limone (with lemon peel).
Testimonials
Making your own pasta is simple, easy, cheap, and great to share with the entire family, very satisfying.
Taor @Potluck Cornwall
I highly highly recommend it. You haven’t cooked if you haven’t made your own pasta yet!
Bea @the bea Tribe